The Diet Jelly is a dietary version of the popular dessert – no added sugar (sugra) and fat.
Excellent both for salt consumption and for creating various desserts - e.g. as a component of cakes (dietically cheesecake cold or whole-grain spoon with jelly), in the form of dessert decorated with any seasonal fruit or from a dessert micellar case (link here).
You no longer have to worry about too high calorific value or the content of sugars or saturated fats in your favorite desserts - now they can even be dietetic :)
Note: Jellies have a new, improved pool of flavor recipes.
In our product was used the best - German - pork gelatin. The quality of gelatin is determined on the gradual Bloom scale describing the hardness of the gel obtained from it. In the case of the KFD Jelly, this value is as high as 280 degrees (this is the highest available value)!
The advantages:
- No sugar, fat, and artificial fillers.
- New phenomenal flavor recipes.
- 100% natural dye - e.g. beet juice concentrate, black carrot plaster or beta-carotene).
- Ideal when using a reduction diet - due to its large volume and extremely low calorific value!
- As many as 50 servings for such a low price!